RECIPE INGREDIENTS
1 tbsp Fresh Cilantro
3 tbsp Lime Juice
1 tbsp Vegetable Oil
pinch Salt
pinch Pepper
Sour Cream
Taco Cheese
Fajita Chicken Breasts
Tortilla Chips

RECIPE DIRECTIONS
In a wok add 3 tbsp of lime juice and 1 tbsp of vegetable oil on med-high heat. Cut two chicken breasts into small cubes and add salt and pepper. Add chicken to your pre-heated wok and cook until golden brown. (10-12 minutes depending on your heat).

In a mixing bowl, add your chicken and chopped cilantro and toss all the ingredients together until mixed thoroughly. Scoop out the chicken/rice mixture onto the tortilla chips. Add taco cheese and bake in the oven at 350 F for about 10 minutes.